07. Coffee Bags [Rwanda Gako] Light Roast 10pcs

【Contents】10 drip bags

【Recommended Recipe】Per bag

Hot: Add 200cc of hot water and wait 3 minutes.

Iced: Add 150cc of cold water and wait 12 hours.

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【Comment】

Coffee with notes of honey and ginger

【Origin Information】

【Country of Origin】Republic of Rwanda

【Farm】Gako Farm

【Region】Southern Province, Huye

【Producer】David Rwanzangabo

【Variety】Bourbon

【Altitude】1900m

【Processing】Washed

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How to make

① First, open the pack and place it in a coffee cup. Please enjoy the aroma the moment you open it.

② Pour in hot water. Since you just pour it into the cup, you can pour from a regular kettle, not just a gooseneck kettle.

③ Wait patiently for about 3 minutes. The longer you wait, the stronger the coffee flavor will be.

After 3 minutes, raise and lower the drip bag, as you would a tea bag, to adjust the taste.

You can remove the drip bag or leave it in the cup, as it won't become astringent. Do whatever you prefer.

By the way, I put a drip bag in a tumbler, pour hot water, and head out. Of course, I leave the drip bag in.

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★Our Philosophy as a Drip Bag Specialty Store★

Our lineup features beans from 15 producing countries, roasted in 3 different degrees.

【Light Roast (Medium Roast)】Light flavor

【Mild Roast (Medium-Dark Roast)】Mild and easy-to-drink richness

【Dark Roast (Dark Roast)】Fragrant and rich body

With 15 countries × 3 roast levels, we offer a total of 45 varieties.

Why did we prepare so many varieties? Well...

By comparing coffees side-by-side, you can learn about the diversity and depth of coffee,

but that's usually a privilege for those who work at coffee shops or cafes.

However, if comparing coffees side-by-side becomes more accessible,

coffee will become more than just a liquid,

leading people to learn more about coffee origins,
discover the stories of producers,
and become interested in coffee roasting.

We hope that more people will become interested in coffee, which truly holds many stories.

With that in mind,
we've sealed freshly ground coffee powder into convenient, single-serving drip bags☕

We highly recommend trying coffees from the same origin but with different roast levels to gain a deeper understanding of acidity and bitterness.

And, furthermore,

We also hope you'll enjoy the time spent choosing from among our 45 varieties, wondering, "Which one should I have today?"

Choose by origin, by roast level, by the number on the package, or simply by mood. Start with the cup that catches your eye, try them little by little, and we'd be delighted if you find a favorite that's yours alone.