36. Coffee bags [Dominican Republic, Luis Fernandez Farm] Dark roast - 10 bags

【Contents】10 drip bags

【Recommended Recipe】Per bag

Hot: Add 200cc hot water and wait 3 minutes

Iced: Add 150cc water and wait 12 hours

−−−−−−−−−−−−

【Comment】

Coffee with a sweetness and bitterness like dark chocolate

【Origin Information】

【Country】Dominica

【Producer】Luis Fernandez

【Region】Dominica, La Vega, Jarabacoa, Arroyo Bonito

【Varietal】Lempira, CR395, Caturra

【Processing】Winey Natural

【Altitude】1400m

【Cultivation】Shade Grown

～～～～～～～～～～～～～～～～

How to make

① First, open the package and place it in a coffee cup. Please enjoy the aroma the moment you open it.

② Pour in hot water. Since you just pour it into the cup, you can pour it from a regular kettle, not just a narrow-spout kettle.

③ Wait patiently for about 3 minutes. The longer you wait, the stronger the coffee flavor will be.

After 3 minutes, raise and lower the drip bag, as you would a tea bag, to adjust the flavor.

You can remove the drip bag, or leave it in the cup as it won't become astringent. Choose your preferred style.

By the way, I put the drip bag in a tumbler, pour hot water, and then head out. Of course, I leave the drip bag in.

～～～～～～～～～～～～～～～～

★Our Philosophy for a Drip Bag Specialty Store★

Our lineup features coffee beans from 15 producing countries, roasted in 3 different profiles.

【Light Roast (Medium Roast)】Light flavor

【Mild Roast (Medium-Dark Roast)】Mild and easy-to-drink richness

【Dark Roast (Dark Roast)】Fragrant and robust richness

With 15 countries x 3 roast levels, we offer a total of 45 varieties.

Why did we prepare so many varieties? Well...

While drinking and comparing coffees at the same time can reveal the diversity and depth of coffee,

that's usually a privilege reserved for those who work at coffee shops or cafes.

However, if comparing coffees simultaneously became more accessible,

it would lead to coffee being more than just a liquid,

and spark more interest in coffee's origins,
the stories of its producers,
and coffee roasting.

I hope people will become more interested in coffee, which truly holds many hidden stories.

With that in mind,
we've sealed freshly ground, fresh coffee powder into drip bags that are easy to enjoy one cup at a time ☕

We especially hope you'll experience coffees from the same origin roasted to different degrees, and gain a deeper understanding of acidity and bitterness.

And, furthermore,

We also hope you'll enjoy the time spent choosing from among our 45 varieties, wondering, "Which one should I have today?"

Choose by origin, by roast level, by the number on the package, or simply by mood. Start with the cup that catches your eye, try them little by little, and we'd be delighted if you find a favorite that's yours alone.