23. Coffee Bags [Vietnam Dalat] Mild Roast 10pcs

【Contents】10 drip bags

【Recommended Recipe】Per bag

Hot: Add 200cc hot water and wait 3 minutes.

Iced: Add 150cc water and wait 12 hours.

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【Comments】

A mild coffee with littleクセ.

【Origin Information】

【Country of Origin】Vietnam

【Region】Da Lat, Da Sar, Lac Duong

【Variety】Catimor

【Process】Washed

【Altitude】1500m～1550m

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How to brew

① First, open the packet and place it in a coffee cup. Please enjoy the aroma the moment you open it.

② Pour in hot water. Since you just pour it into the cup, you can pour it from a regular kettle, not just a gooseneck kettle.

③ Wait patiently for about 3 minutes. The longer you wait, the stronger the coffee flavor will be.

After 3 minutes, raise and lower the drip bag, as you would a tea bag, to adjust the flavor.

You can take the drip bag out, or leave it in the cup as it won't produce astringency. Enjoy it however you like.

By the way, I put a drip bag in a tumbler, pour hot water over it, and head out. Of course, I leave the drip bag in.

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★My passion for drip bag specialty shop★

Our lineup includes 15 countries of origin, roasted in 3 different roast levels.

【Light Roast (medium roast)】Light flavor

【Mild Roast (medium-dark roast)】Mild and easy-to-drink richness

【Dark Roast (dark roast)】Fragrant and rich body

With 15 countries x 3 roast types, we offer a total of 45 varieties.

Why do we offer so many varieties?

By comparing coffees simultaneously, you can discover the diversity and depth of coffee,

but that's usually a privilege for those who work at coffee shops or cafes.

However, if comparing coffees simultaneously becomes more accessible,

coffee will become more than just a liquid,

leading to a deeper understanding of coffee origins,
the stories of producers,
and an interest in coffee roasting.

I hope that people will become more interested in coffee, which holds so many hidden stories.

With that in mind,
I've sealed freshly ground coffee powder into drip bags, making it easy to enjoy one cup at a time ☕

I highly recommend experiencing coffees from the same origin but roasted to different levels, so you can gain a deeper understanding of acidity and bitterness.

And, and,

We also hope you'll enjoy the time spent choosing from among our 45 varieties, wondering, "Which one should I have today?"

Choose by origin, by roast level, by the number on the package, or simply by mood. Start with the cup that catches your eye, try them little by little, and we'd be delighted if you find a favorite that's yours alone.